Ingredients
1 scoop lime sherbet3 green grapes (2 small and 1 large), halved lengthwise2 fresh blueberriesGreen decorating gel or icing
Preparation
Just before serving, place a rounded scoop of sherbet on an individual serving dish. Position small grape halves for legs.
For eyes, insert large grape halves into sherbet; add blueberries for eyeballs. Draw a smile with decorating gel. Serve immediately.
