Ingredients

3 medium tomatoes, seeded and chopped1 medium green pepper, chopped1 celery rib, thinly sliced1/2 cup chopped red onion2 tablespoons cider vinegar1 tablespoon sugar1/2 teaspoon salt1/8 teaspoon pepper

Preparation

In a large bowl, combine the tomatoes, green pepper, celery and onion. In a small bowl, combine the vinegar, sugar, salt and pepper. Stir into tomato mixture.

Cover and refrigerate for at least 2 hours, stirring several times. Serve with a slotted spoon.