Ingredients
1/2 cup condensed cream of mushroom soup, undiluted3 tablespoons milk1/2 teaspoon soy sauceDash pepper1-1/3 cups frozen cut green beans or cut fresh green beans1/2 cup french-fried onions, divided
Preparation
In a large bowl, combine the soup, milk, soy sauce and pepper. Stir in beans and 1/4 cup onions. Transfer to a 2 or 3 cup baking dish coated with cooking spray. Sprinkle with remaining onions.
Bake, uncovered, at 400° for 12-15 minutes or until bubbly.
