Ingredients
1-1/2 pounds fresh green beans, cut into 1-1/2-inch pieces1 tablespoon olive oil1 tablespoon minced fresh garlic1/4 teaspoon salt1/2 cup crumbled feta cheese
Preparation
In a microwave-safe dish, combine the beans, oil, garlic and salt. Cover and microwave on high for 5-7 minutes or until tender, stirring twice. Stir in cheese. Serve immediately.
