Ingredients
24 miniature peanut butter cups1 tube (4.25 ounces) decorating frosting in color of your choice24 After Eight thin mints24 milk chocolate M&M’s in color of your choice or 24 semisweet chocolate chips
Preparation
Remove paper liners from peanut butter cups; place upside down on waxed paper. Place a small amount of frosting on each peanut butter cup; center a mint on each. Using frosting, make a loop for each cap’s tassel. Place an M&M on top of each loop.
