Ingredients
6 medium potatoes2/3 cup mayonnaise1/2 cup plain yogurt2 tablespoons cider vinegar2 teaspoons prepared mustard1 garlic clove, minced1 teaspoon salt5 bacon strips, cooked and crumbled1 medium onion, grated2 medium Golden Delicious apples, cubed
Preparation
Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook until tender, 15-20 minutes or until. Drain. Meanwhile, in a small bowl, combine mayonnaise, yogurt, vinegar, mustard, garlic and salt.
Peel warm potatoes and slice into a large bowl; add bacon and onion. Pour dressing over potato mixture; gently toss to coat. Fold in apples. Cover and refrigerate for several hours before serving.
