Ingredients

1 spiral-sliced fully cooked bone-in ham (7 to 9 pounds)1/2 cup pineapple preserves1/2 cup seedless raspberry jam1/4 cup packed brown sugar1/4 teaspoon ground cloves

Preparation

Preheat oven to 300°. Place ham directly on roasting pan, cut side down. Bake, covered, 1-1/4 to 1-3/4 hours.

In a bowl, mix remaining ingredients. Spread over ham. Bake, uncovered, 20-30 minutes longer or until a thermometer reads 140° (do not overcook).