Ingredients
1 package German chocolate cake mix (regular size)1/2 cup butter, melted1/2 cup quick-cooking oats2 large eggs1 cup semisweet chocolate chips1/2 cup raisins
Preparation
In a large bowl, combine the cake mix, butter, oats and eggs until well blended. Stir in the chocolate chips and raisins.
Drop by heaping tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 9-11 minutes or until edges are firm. Cool for 5 minutes; before removing to wire racks to cool completely.
