Garlicky Shrimp Dip Delish Com

Ingredients

2 tbsp. extra-virgin olive oil

1 lb. medium shrimp, thawed if frozen, peeled and deveined

3 cloves garlic, minced

Kosher salt

Freshly ground black pepper

1 oz. (8-oz.) block cream cheese, softened

1/4 c. mayonnaise

3/4 c. shredded mozzarella

1/4 c. grated Parmesan

Juice and zest of 1 lemon

2 tbsp. freshly chopped parsley, plus more for garnish

Pita chips, for serving

Preparation

Step 1Preheat oven to 350°. In a large skillet over medium heat, heat oil. Add shrimp and garlic and season with salt and pepper. Cook until shrimp is pink and no longer opaque, 3 to 4 minutes. Let cool slightly, then coarsely chop.Step 2In a large bowl, stir together cream cheese, mayonnaise, mozzarella, Parmesan, lemon juice and zest, parsley, and chopped shrimp and season with salt and pepper.Step 3Transfer dip to a small baking dish and bake until golden and bubbly, 25 minutes.Step 4Garnish with parsley and serve with pita chips.

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