Ingredients
1 package (8 ounces) cream cheese, softened1/2 cup sour cream1 tablespoon 2% milk1-1/2 teaspoons Worcestershire sauce3 garlic cloves, minced1/4 teaspoon salt1/8 teaspoon pepperFresh vegetables or pretzels
Preparation
In a small bowl, beat cream cheese, sour cream, milk, Worcestershire sauce, garlic, salt and pepper until blended. Serve with vegetables or pretzels.
