Ingredients
1/2 cup grated Parmesan cheese1/2 cup shredded cheddar cheese1/2 cup mayonnaise1/4 teaspoon garlic powder1 loaf (8 ounces) French bread, split
Preparation
In a small bowl, combine the cheeses, mayonnaise and garlic powder. Spread over cut sides of bread. Place on an ungreased baking sheet. Broil 4 in. from the heat for 2-3 minutes or until lightly browned. Cut each piece in half. Serve warm.
