Ingredients
1/2 cup butter, melted3 to 4 garlic cloves, minced1 loaf (1 pound) French bread, halved lengthwise2 tablespoons minced fresh parsley
Preparation
In a small bowl, combine butter and garlic. Brush over cut sides of bread; sprinkle with parsley. Place, cut side up, on a baking sheet.
Bake at 350° for 8 minutes. Broil 4-6 in. from the heat for 2 minutes or until golden brown. Serve warm.