Ingredients
1 pound ground beef1 envelope taco seasoning, divided1 large head lettuce, shredded4 medium tomatoes, seeded and diced1 medium onion, chopped2 cups shredded cheddar cheese1 cup Miracle Whip1 tablespoon salsaLeaf lettuceCrushed tortilla chips
Preparation
In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in half of the taco seasoning. Remove from the heat; stir in the shredded lettuce, tomatoes, onion and cheese.
In a small bowl, combine the Miracle Whip, salsa and remaining taco seasoning. Pour over salad and toss to coat.
Line a large bowl or platter with leaf lettuce; top with taco salad. Sprinkle tortilla chips around edge.
