Ingredients
1 package fudge brownie mix (8-inch square pan size)1 package (8 ounces) cream cheese, softened1/3 cup sugar3/4 cup pineapple tidbits with juice1 small firm banana, sliced1 medium kiwifruit, peeled and sliced1 cup sliced fresh strawberries1/4 cup chopped pecans1 ounce semisweet chocolate1 tablespoon butter
Preparation
Preheat oven to 375°. Prepare brownie batter according to package directions. Spread onto a greased 12-in. pizza pan. Bake until a toothpick inserted in the center comes out clean, 15-20 minutes. Cool completely.
In a large bowl, beat cream cheese and sugar until smooth. Spread over brownie crust. Drain pineapple, reserving juice. Toss banana slices with juice; drain well. Arrange banana, kiwi, strawberries and pineapple over cream cheese layer; sprinkle with pecans.
In a small microwave, melt chocolate and butter; stir until smooth. Drizzle over fruit. Cover and refrigerate for 1 hour.
