Ingredients
2 cups sugar3 cups boiling water1 can (12 ounces) frozen orange juice concentrate, undiluted6 to 8 bananas, sliced1 can (20 ounces) crushed pineapple1 bottle (18 ounces) lemon-lime soda
Preparation
Dissolve sugar in boiling water. Add orange juice concentrate, bananas and pineapple, stirring until orange juice is dissolved. Stir in soda; pour into a large container or several small containers and freeze. Thaw approximately 1 hour or until slushy before serving. Variation: Add fresh sliced peaches or seedless grapes.
