Ingredients
8 cups cornflakes1 package (6 ounces) dried apricots, chopped1 cup dry roasted peanuts1 cup chopped dates1/2 cup sweetened shredded coconut1/2 cup sesame seeds1/3 cup butter1 package (16 ounces) large marshmallows
Preparation
In a large bowl, combine the cornflakes, apricots, peanuts, dates, coconut and sesame seeds. In a large saucepan over low heat, melt butter and marshmallows; stir until smooth. Pour over cereal mixture; toss to coat. Press into a greased 13-in. x 9-in. dish. Cool. Cut into bars. Store in an airtight container.
