Ingredients
4 cups old-fashioned oats1 cup nonfat dry milk powder1 cup chopped dried mixed fruit1/2 cup chopped walnuts1/4 cup toasted wheat germ3 teaspoons ground cinnamon3/4 cup packed brown sugar1/4 cup water1/2 cup canola oil1 teaspoon vanilla extract1/2 cup raisins
Preparation
In a large bowl, combine the oats, milk powder, fruit, walnuts, wheat germ and cinnamon.
In a small saucepan over medium heat, bring brown sugar and water to a boil. Remove from the heat; stir in oil and vanilla until mixed. Pour over oat mixture and toss to coat. Pour into a 15x10x1-in. baking pan.
Bake at 275° for 35-45 minutes. Stir in raisins. Cool, stirring occasionally. Store in an airtight container.
