Ingredients
2 cups water1-1/2 cups sugar4 cups unsweetened apple juice1 cup unsweetened pineapple or orange juice1/2 cup lemon juice30 freezer pop molds or 20 paper cups (3 ounces each) and wooden pop sticks
Preparation
In a large saucepan, combine water and sugar; bring to a boil. Reduce heat; simmer, uncovered, for 3-4 minutes or until sugar is dissolved, stirring occasionally. Remove from the heat; stir in juices.
Fill molds with 1/4 cup juice mixture or cups with 1/3 cup juice mixture. Top molds with holders. If using cups, top with foil and insert sticks through foil. Freeze until firm.
