Ingredients
1 round (8 ounces) Brie cheese, rind removed1/3 cup caramel ice cream topping1/4 cup dried cranberries1/4 cup chopped dried apples1/4 cup chopped walnuts1 loaf (1 pound) French bread baguette, sliced and toasted
Preparation
Place Brie in a microwave-safe bowl. In a small bowl, combine the caramel topping, cranberries, apples and walnuts. Spread over Brie. Microwave, uncovered, on high for 60-90 seconds or until cheese is heated through and slightly melted. Serve with toasted baguette slices.
