Ingredients
2 tablespoons butter6 flour tortillas (6 inches)1/3 cup cream cheese, softened1 tablespoon honey1/2 teaspoon ground cinnamon1/3 cup vanilla yogurt1-3/4 cups quartered fresh strawberries
Preparation
In a large skillet, heat 1 teaspoon butter over medium-low heat. Add 1 tortilla; cook each side until light golden, 1-2 minutes. Transfer to wire rack. Repeat with remaining butter and tortillas.
Beat together cream cheese, honey and cinnamon; slowly mix in yogurt until blended. Spread tortillas with cream cheese mixture; top with strawberries.
