Fresh Fruit Sauce Recipe

Ingredients

1 tablespoon cornstarch1 cup orange juice1/3 cup honey1 cup sliced fresh peaches1 cup sliced fresh plumsVanilla ice cream

Preparation

In a small saucepan, mix cornstarch and orange juice until smooth; stir in honey. Bring to a boil over medium heat; cook and stir until thickened, about 1 minute.

Remove from heat; stir in fruit. Serve warm over ice cream.