French Toasted Buns Recipe

Ingredients

4 eggs1/2 cup milk1 teaspoon sugar1/2 teaspoon vanilla extract1/4 teaspoon salt1/4 teaspoon ground cinnamon6 day-old hamburger buns, split1 cup maple syrup1/3 cup chopped dried fruit

Preparation

In a shallow bowl, combine the first six ingredients; mix well. Dip both sides of each bun into egg mixture. Cook on a greased hot griddle until golden brown on both sides. Meanwhile, in a saucepan, combine the syrup and dried fruit; cook over medium heat until heated through. Serve with French Toasted buns.