Ingredients
1 cup canned Bush’s Black Bean Fiesta1/3 cup seasoned bread crumbs1 large egg white1/2 teaspoon chili powder1/4 teaspoon salt1/4 teaspoon pepper1 pound ground turkey4 hamburger buns, split4 lettuce leaves4 slices tomatoMayonnaise, optional
Preparation
In a large bowl, coarsely mash beans. Stir in the bread crumbs, egg white, chili powder, salt and pepper. Crumble turkey over mixture and mix well. Shape into 4 patties.
In a large, greased cast-iron or other heavy skillet, cook patties over medium heat until a thermometer reads 165° and juices run clear, 6-8 minutes on each side. Serve on buns with lettuce and tomato and, if desired, mayonnaise.
