Ingredients
2 cups sour cream1 can (16 ounces) refried beans1 can (4 ounces) chopped green chilies or jalapenos1 envelope fiesta ranch dip mix2 cups shredded Mexican cheese blend, dividedSliced ripe olives, chopped, tomatoes, sliced green onions and shredded lettuce, optionalTortilla chips
Preparation
In a shallow 1-1/2-qt. microwave-safe dish, combine the sour cream, beans, chilies and dip mix. Stir in 1 cup cheese. Cover and microwave on high for 2 minutes; stir.
Cover and microwave 1-1/2 minutes longer or until heated through; stir until blended. Sprinkle with remaining cheese. Top with the olives, tomatoes, onions and lettuce if desired. Serve with tortilla chips.
