Ingredients
1 can (16 ounces) spicy fat-free refried beans1 can (15-1/4 ounces) whole kernel corn, drained1 can (15 ounces) black beans, rinsed and drained1 can (14-1/2 ounces) chicken broth1 can (14-1/2 ounces) stewed tomatoes, cut up1/2 cup water1 can (4 ounces) chopped green chiles1/4 cup salsaTortilla chips
Preparation
In a large saucepan, combine the first 8 ingredients. Bring to a boil. Reduce heat; simmer, uncovered, until heated through, 8-10 minutes. Serve with tortilla chips.
