Ingredients
1-1/4 pounds fish fillets1 teaspoon seasoned saltPepper to tastePaprika, optional3 tablespoons butter, melted
Preparation
Preheat oven to 400°. Place fish in a greased 11x7-in. baking dish. Sprinkle with seasoned salt, pepper and, if desired, paprika. Drizzle with butter.
Cover and bake until fish just begins to flake easily with a fork, 15-20 minutes.
