Ingredients
3 hard-boiled large eggs, chopped1/4 cup mayonnaise1/4 teaspoon prepared mustard2 English muffins, split and toasted4 slices Canadian bacon1/4 cup shredded cheddar cheese
Preparation
In a small bowl, combine the eggs, mayonnaise and mustard. Place English muffins cut side up on an ungreased baking sheet. Top each with a slice of Canadian bacon, 1/4 cup egg mixture and cheddar cheese.
Bake at 350° for 6-8 minutes or until cheese is melted.
