Ingredients
1 small tomato, thinly sliced1 hard-boiled large egg, slicedLeaf lettuce2 tablespoons olive oil4 teaspoons lemon juice1/2 teaspoon sugar1/4 teaspoon seasoned salt1/4 teaspoon ground mustard1/8 to 1/4 teaspoon salt1/8 teaspoon pepper2 drops hot pepper sauce
Preparation
On a salad plate or in a bowl, alternate tomato and egg slices on lettuce. In a small bowl, whisk remaining ingredients until smooth. Pour over salad and serve immediately.
