Ingredients
1 prebaked 12-inch pizza crust1/2 cup pizza sauce1 teaspoon lemon-pepper seasoning, divided2 cups shredded cooked chicken breast1-1/2 cups chopped fresh spinach1 small red onion, thinly sliced and separated into rings1/4 cup sliced ripe olives3/4 cup shredded part-skim mozzarella cheese1/2 cup crumbled feta cheese
Preparation
Place crust on an ungreased baking sheet; spread with pizza sauce and sprinkle with 1/2 teaspoon lemon-pepper seasoning. Top with chicken, spinach, onion, olives, cheeses and remaining lemon-pepper seasoning.
Bake at 450° for 12-15 minutes or until edges are lightly browned and cheese is melted.
