Ingredients
6 hard-boiled large eggs2 tablespoons mayonnaise1 teaspoon sugar1 teaspoon white vinegar1 teaspoon prepared mustard1/2 teaspoon saltOptional: Paprika and minced chives
Preparation
Slice eggs in half lengthwise; remove yolks and set whites aside. In a small bowl, mash yolks with a fork. Add the mayonnaise, sugar, vinegar, mustard and salt; mix well. Stuff or pipe into egg whites. If desired, sprinkle with paprika and chives. Refrigerate until serving.
