Ingredients
1/4 cup grated Parmesan cheese1/4 cup mayonnaise2 tablespoons milk1 tablespoon lemon juice1 tablespoon Dijon-mayonnaise blend1 garlic clove, mincedDash cayenne pepper1 bunch romaine, tornSalad croutons and additional grated Parmesan cheese, optional
Preparation
In a small bowl, whisk the first seven ingredients. Place romaine in a large bowl. Drizzle with dressing and toss to coat. Serve with salad croutons and additional cheese if desired.
