Ingredients
1 package (8 ounces) cream cheese, softened2 cups sour cream1 carton (16 ounces) French onion dip1 package (2-1/2 ounces) dried beef, choppedRidged potato chips
Preparation
In a small bowl, beat the cream cheese, sour cream and dip until blended. Stir in beef. Serve with chips. Refrigerate leftovers.
