Ingredients
Grated chocolate1 maraschino cherry Chocolate syrup, optionalIce cubes2-1/2 ounces half-and-half cream1-1/2 ounces vodka1-1/2 ounces chocolate liqueur1-1/2 ounces creme de cacao
Preparation
Sprinkle grated chocolate onto a plate. Moisten the rim of a martini glass with water; hold glass upside down and dip rim into chocolate. Place cherry in glass. If desired, garnish glass with chocolate syrup.
Fill a tumbler or mixing glass three-fourths full of ice. Add the cream, vodka, chocolate liqueur and creme de cacao; stir until condensation forms on outside of tumbler or mixing glass. Strain into prepared martini glass; serve immediately.
