Ingredients 1/4 c. maple syrup 1 tsp. McCormick ground black pepper, plus more for seasoning and serving 1 tsp. Dijon mustard 1/4 tsp. garlic powder 1/8 tsp. kosher salt 4 (6-oz.) skinless boneless chicken breasts 8 slices bacon Preparation Step 1Preheat oven to 375° and place oven rack in the top third position. In a small bowl, combine maple syrup, black pepper, mustard, garlic powder, and salt.Step 2Lightly season chicken with more salt and a pinch of pepper....

Ingredients 4 beef cube steaks (4 ounces each)1 tablespoon canola oil1 medium onion, chopped1 celery rib with leaves, chopped1 garlic clove, minced1 can (14-1/2 ounces) stewed tomatoes, cut up1 can (8 ounces) tomato sauce1 teaspoon beef bouillon granules1 tablespoon cornstarch2 tablespoons cold water Preparation In a large nonstick skillet, brown cube steaks on both sides in oil over medium-high heat; remove and set aside. In the same skillet, saute the onion, celery and garlic for 3-4 minutes or until tender....

Ingredients 2 tbsp. unsalted butter 1 1/2 tbsp. all-purpose flour 3/4 c. milk 2 oz. Gruyere cheese 1/4 tsp. smoked Spanish paprika kosher salt Freshly ground pepper 1 tbsp. extra-virgin olive oil 1 medium shallot 1 clove garlic 10 oz. baby spinach 4 large eggs 2 English muffins chives Preparation Step 1In a small saucepan, melt 1 tablespoon of the butter. Stir in the flour to make a paste. Gradually whisk in the milk until smooth and simmer, whisking, until the sauce thickens....

Ingredients 1 small onion, chopped1 garlic clove, minced5 tablespoons olive oil, divided1/2 cup all-purpose flour3 cups chicken broth1 teaspoon chicken bouillon granules2 cans (15 ounces each) tomato sauce2 cups tomato juice1 cup white wine or additional broth1/2 cup chopped fresh basil1/2 teaspoon saltDash white pepper1 cup heavy whipping cream1 cup uncooked medium shrimp, peeled and deveined1 cup frozen uncooked lobster chunks, thawedAdditional chopped basil Preparation In a Dutch oven, saute onion and garlic in 3 tablespoons oil until tender....

Ingredients 1 pint fresh strawberries, hulled2 tablespoons sugar1/3 cup white wine or white grape juice Preparation In a food processor, combine all the ingredients; cover and process for 30 seconds or until smooth. Pour into a bowl. Refrigerate until chilled.

Ingredients 7 large plums, pitted and quartered1/2 cup packed brown sugar3 tablespoons plus 1 cup all-purpose flour, divided1 teaspoon ground cinnamon1 cup sugar1 teaspoon baking powder1/4 teaspoon salt1/4 teaspoon ground mace1 large egg, room temperature, lightly beaten1/2 cup butter, melted Preparation In a large bowl, combine the plums, brown sugar, 3 tablespoons flour and cinnamon. Spoon into a greased 2-qt. baking dish. In a small bowl, combine the sugar, baking powder, salt, mace and remaining flour....

Ingredients 2 cups all-purpose flour1/4 cup paprika2 tablespoons salt2 tablespoons pepper1 tablespoon ground mustard1 tablespoon dried thyme1 teaspoon ground ginger1/2 teaspoon dried oreganoADDITIONAL INGREDIENTS:2 eggs1/2 cup milk1 broiler/fryer chicken (3 to 3-1/2 pounds), cut upcanola oil Preparation In a large bowl, combine the first eight ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Yield: 3 batches (2-1/2 cups total). To prepare chicken: Place about 3/4 cup of coating in a large resealable plastic bag....

Ingredients 4 cups old-fashioned oats1 cup nonfat dry milk powder1 cup chopped dried mixed fruit1/2 cup chopped walnuts1/4 cup toasted wheat germ3 teaspoons ground cinnamon3/4 cup packed brown sugar1/4 cup water1/2 cup canola oil1 teaspoon vanilla extract1/2 cup raisins Preparation In a large bowl, combine the oats, milk powder, fruit, walnuts, wheat germ and cinnamon. In a small saucepan over medium heat, bring brown sugar and water to a boil. Remove from the heat; stir in oil and vanilla until mixed....

Ingredients 2 tbsp. extra-virgin olive oil 1 lb. medium shrimp, thawed if frozen, peeled and deveined 3 cloves garlic, minced Kosher salt Freshly ground black pepper 1 oz. (8-oz.) block cream cheese, softened 1/4 c. mayonnaise 3/4 c. shredded mozzarella 1/4 c. grated Parmesan Juice and zest of 1 lemon 2 tbsp. freshly chopped parsley, plus more for garnish Pita chips, for serving Preparation Step 1Preheat oven to 350°. In a large skillet over medium heat, heat oil....

Ingredients 1/3 cup orange juice1/3 cup reduced-sodium soy sauce4 teaspoons brown sugar3/4 teaspoon ground ginger2 garlic cloves, minced1 pork tenderloin (3/4 pound) Preparation In a bowl, combine the first five ingredients. Pour 1/2 cup marinade into a large resealable plastic bag; add pork. Seal bag and turn to coat; refrigerate for 8 hours. Cover and refrigerate remaining marinade for basting. Drain and discard marinade. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack....

Ingredients 2 pounds fresh baby carrots1/2 cup jellied cranberry sauce1/4 cup butter, cubed1/4 cup packed brown sugar1 tablespoon lemon juice1/2 teaspoon salt Preparation Place 1 in. of water in a large saucepan; add carrots. Bring to a boil. Reduce heat; cover and simmer for 10-12 minutes or until tender. Drain and set aside. In the same pan, combine the cranberry sauce, butter, brown sugar, lemon juice and salt. Cook and stir until cranberry sauce is melted and mixture is smooth....

Ingredients 1-1/2 cups fresh spinach, chopped1/3 cup julienned soft sun-dried tomatoes (not packed in oil), chopped1/4 cup crumbled goat cheese2 garlic cloves, minced1/2 teaspoon pepper, divided 1/4 teaspoon salt, divided 2 boneless skinless chicken breasts (6 ounces each) 1 tablespoon olive oil, divided 1/2 pound fresh asparagus, trimmedAged balsamic vinegar or balsamic glaze, optional Preparation Preheat oven to 400°. In small bowl, combine the spinach, sun-dried tomatoes, goat cheese, garlic, 1/4 teaspoon pepper and 1/8 teaspoon salt....

Ingredients 10 cups thinly sliced peeled tart apples (about 8 medium)1 cup old-fashioned oats1 cup packed brown sugar1/4 cup all-purpose flour3 teaspoons ground cinnamon1 teaspoon ground nutmeg1/4 teaspoon ground cloves1/4 cup cold butter, cubedVanilla ice cream, optional Preparation Place the apple slices on a double thickness of heavy-duty foil (about 24x12 in.). In a small bowl, combine the oats, brown sugar, flour, cinnamon, nutmeg and cloves; cut in butter until mixture is crumbly....

Ingredients 1 c. Asian fish sauce 1 c. fresh lime juice 1/2 c. sugar 8 clove garlic 4 red Thai chiles 1 tbsp. kosher salt 8 skinless, boneless chicken breast halves 1/2 c. water 1/4 c. rice vinegar 1/4 c. sugar 1/2 tsp. kosher salt 1 pinch crushed red pepper 3 large carrots 1/4 lb. daikon radish 4 baguettes 1/4 c. mayonnaise 1 cucumber 10 large cilantro sprigs 1 jalapeño...

Ingredients 2-1/4 cups all-purpose flour2-1/2 teaspoons baking powder1/2 teaspoon salt1/2 teaspoon ground cinnamon1/2 teaspoon ground nutmeg2 large eggs, room temperature1 cup eggnog3/4 cup sugar1/2 cup butter, melted2 teaspoons vanilla extract2 teaspoons rum extract Preparation Preheat oven to 350°. In a large bowl, combine the flour, baking powder, salt, cinnamon and nutmeg. In another bowl, beat the eggs, eggnog, sugar, butter and extracts; stir into dry ingredients just until moistened. Pour into 3 greased 5-3/4x3x2-in....

Ingredients 1-1/2 pounds boneless beef chuck steak, cut into 3/4-inch pieces1/2 teaspoon salt1/2 teaspoon pepper4 teaspoons canola oil, divided 1 medium onion, chopped2 garlic cloves, minced1 can (6 ounces) tomato paste2 teaspoons ground chipotle pepper2 teaspoons ground cinnamon2-1/2 cups beef broth1 can (4 ounces) chopped green chiles1/2 cup raisins3 tablespoons minced fresh cilantro1 can (15 ounces) black beans, rinsed and drained1 can (2-1/4 ounces) sliced ripe olives, drainedOptional toppings: Shredded Mexican cheese blend, minced fresh cilantro and chopped walnuts...

Ingredients 1 sheet refrigerated pie crust3 large eggs1 can (15 ounces) solid-pack pumpkin1-1/2 cups heavy whipping cream1/2 cup sugar1/4 cup packed brown sugar1-1/2 teaspoons ground cinnamon1/2 teaspoon salt1/4 teaspoon ground allspice1/4 teaspoon ground nutmeg1/4 teaspoon ground clovesSTREUSEL:1 cup all-purpose flour1/2 cup packed brown sugar1/2 cup cold butter, cubed1/2 cup chopped walnuts1/3 cup finely chopped crystallized ginger Preparation Preheat oven to 350°. On a lightly floured surface, unroll crust. Transfer to a 9-in....

Ingredients 1 cup butter, softened1/2 cup sugar1 large egg1 teaspoon almond extract2-1/4 cups gluten-free all-purpose baking flour1-1/2 teaspoons xanthan gum1/2 teaspoon salt3/4 cup gluten-free vanilla frostingFood coloring, optionalGluten-free sprinkles Preparation Preheat oven to 400°. In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and extract. In another bowl, whisk flour, xanthan gum and salt; gradually beat into creamed mixture. Using a cookie press fitted with a disk of your choice, press dough 1 in....

Ingredients 1 cup shortening1 cup packed brown sugar1 cup sugar2 large eggs1 teaspoon vanilla extract2 cups all-purpose flour1 teaspoon baking soda1/2 teaspoon baking powder1/2 teaspoon salt1-1/2 cups old-fashioned oats1 cup crisp rice cereal1 cup diced candy orange slices1 cup semisweet chocolate chips or raisinsAdditional raisins or chocolate chips and candy orange slices Preparation In a bowl, cream shortening and sugars. Add eggs and vanilla; mix well. Combine the flour, baking soda, baking powder and salt; add to creamed mixture....

Ingredients 1/4 cup all-purpose flour2 pounds boneless beef chuck roast, trimmed and cut into 1-inch cubes2 tablespoons canola oil1 can (10-3/4 ounces) condensed tomato soup, undiluted1 cup water or red wine2 teaspoons beef bouillon granules3 teaspoons Italian seasoning1 bay leaf1/2 teaspoon coarsely ground pepper6 white onions or yellow onions, quartered4 medium potatoes, cut into 1-1/2-inch slices3 medium carrots, cut into 1-inch slices12 large fresh mushrooms1/2 cup sliced celery Preparation Place flour in a large shallow dish....